Tag Archives: Food Hygiene and Safety

New Food Waste Management Regulations

By Geraldine | Published: August 26, 2010

The Waste Management (Food Waste) Regulations came into force on July 1st 2010 and requires that all major producers of food waste segregate it from other waste. From this date, Commercial Food Waste can no longer go to landfill. Food waste must be recycled when produced by the following premises: – shops and supermarkets – [...]

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So Sligo Food & Culture Festival 2010 – this weekend

By Geraldine | Published: March 18, 2010

Best of Luck to the So Sligo Organising Committee on what promises to be a great event. Safety Wise Advice Services are delighted to be involved in the Festival and helping to manage health and safety effectively and in a practical manner during the weekend. If you are organising an event or festival in your [...]

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Safe Hospitality – New HSA Publication

By Geraldine | Published: February 9, 2010

Safe Hospitality is a practical and easy to use guide to help ensure safe and healthy workplaces for those in the hotel, restaurant, catering and bar trades. You will find simple and easy to implement safeguards that can be put in place easily with immediate impact. There are seven parts in total. Part 1 is [...]

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HR and Food Hygiene & Safety Services

By Geraldine | Published: September 24, 2009

Did you know that Safety Wise Advice Services can offer you Human Resources Consultancy Services and Food Hygiene and Safety Services? Human Resources Consultancy Services include: Employment Contracts Employee Handbooks HR Policies & Procedures Grievance/Disciplinary Handling Performance Management Recruitment Employee Relations HR Audits Food Hygiene and Safety Services include: Food Safety Audit (covering HACCP, GMP [...]

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